Sweet Talks: Getting down and chocolatey at Max Brenner Greenbelt 5
Since I was still full from dinner, I ordered myself a chocolate drink – their “Mexican Spicy Hot Chocolate”. I am always in agreement that chocolate and chilis are a perfect pair and this drink just bolted it in for me. Rich and creamy bittersweet chocolate with that spicy kick of hotness in its aftertaste that leaves you wanting for more coupled with hints of cinnamon and nutmeg flavors which are one of my all time favorite spices. It was hot, creamy, spicy, velvety, rich and satisfyingly chocolatey. This would be perfect for a cold rainy night. I have to remind myself to experiment on doing this one at home. It would be absolutely fantastic!
Friend M ordered their “Crystal Sugar Churros Fondue”, I didn’t get to taste them so I know I will be coming back for it but it was visually stimulating as well. 3 round shaped churros which I am sure are really good and they are paired with some muddled raspberries and a dark chocolate dip, both on the side. Will definitely be coming back to check this out.
Dessert has got to have at least a cake in the repertoire so friend J ordered this gigantic and absolutely flavorful white chocolate and macadamia cake. Absolutely very light and fluffy cake and in between is a combination of white chocolate and macadamia nut icing. The macadamia and white chocolate went very well together. The cake was not so sweet also which is a good one in my books was. The icing was not so much that it overpowered the cake and the taste left me feeling as if I wanted to take a bite out of it again and again even if I was full.
I’d got to give it to Max Brenner to make those really sinful dessert treats. I will be coming back for more.